I picked up a limited edition Chobani Watermelon greek yogurt with no idea what I would do with it. I felt like I needed to do more than just eat it though, so as it stared me down every time I opened the fridge I waited for inspiration.
My best food successes are not planned. They are the moments when I supposedly have ‘no food’ in the house. They are the moments when I am purely just creative.
So the more and more lonely the Chobani watermelon yogurt became, I thought of what other lonley ingredients I had.
Enter, frozen blueberries.
I had bought a ton of blueberries when I saw them on sale a couple of weeks ago and decided to freeze some of them.
Blueberries (and a couple of random strawberries), meet watermelon yogurt.
I simply mixed the yogurt and blueberries together in a bowl until they were coated. Then I dropped them in clumps onto parchment paper and returned to the freezer to set.
I like the different sizes, and the bigger ones are easy enough to break if my daughter only wants a small piece.
These are light and refreshing, or as my 4 year old said, ‘yummy, but cold!’
This post is linked up with Annmarie at The Fit Foodie Mama for Foodie Friday!
Also linked up with Confessions of a Mother Runner and Tina Muir for Meatless Monday…
and Meatless Monday hosted by Powered By BLING, The Fit Foodie Mama, and Running on Happy!
I’ve been meaning to try making yogurt fruit snacks like these! I didn’t even know they had a watermelon flavor! :O Definitely gonna have to try this out! <3
Farrah recently posted…Foodie Friday: Quinoa & Black Beans
I love finding new Chobani flavors! I also love Limited Edition Green Tea…I put almonds in that for a midday snack!
ooh I didn’t know they had a watermelon flavor! I am going to look for that asap. What a great idea! Maybe you will add to our meatless Monday linkup?
Deborah @ Confessions of a Mother Runner recently posted…Street Vegan-Secrets From The Food Truck
I’m hoping they still have it so I can get more! I definitely should add to Meatless Monday! Thanks 🙂
These do look really yummy and I know my kids would love them too! They are crazy about yogurt and blueberries! Hope you have a great weekend!
Annmarie recently posted…Foodie Friday: Three Bean Mediterranean Salad
Thanks Annmarie! My daughter ate them for breakfast! lol
Hi Michelle! I am not sure we have met, but I am glad we have now, and I hope you will join us for meatless monday every week now, especially with recipes like this. This sounds AHHHMAZING! I love sneaky tricks to enjoy food! SO clever! Thanks for linking up 🙂
Tina Muir recently posted…Meatless Monday- Feta and Grape Green Salad
Hi Tina! Thanks!! Deborah suggested I link up with you girls on Mondays…looking forward to more Meatless Mondays to come!
I didn’t know they had watermelon yogurt! I’m a huge fan of watermelon. I wish my grocery store was carrying that – I’m off to Chobani’s website to see which stores have that flavor! Thanks for linking up with us!
Cassandra @ Powered By BLING recently posted…Mediterranean Pasta
I have a great store by me that always has limited edition flavors! Thanks for hosting!
Yum! I saw that yogurt and thought about getting it for my girls but I didn’t and than when I went back the oldest thought it sounded gross. I couldn’t believe it as we have been going through 2 watermelons, sometimes more, a week! I think I will have to grab some and just have them try it. Maybe they will like it this way!
Sarah recently posted…PB&J Strawberry Peanut Butter Mousse Pie (vegan & gluten free)
I didn’t know what to expect of it, but it was light and refreshing! Frozen and mixed with the blueberries, the flavor was even more subtle.
Watermelon yogurt… wahh?? I’ve never seen it before! Found you on the Meatless Monday linkies, and this looks great 🙂
Danielle @ Poor and Gluten Free recently posted…Gluten Free Watermelon Rind and Apple Pie (with a vegan option) +MeatlessMonday
Thanks! Yeah, when I saw watermelon I didn’t think twice about picking it up…haven’t seen it since! Thanks for stopping by 🙂